On 20-21 December 2021, company representatives from 12 NUTS II Regions – Bitlis, Elazığ, Erzurum, Gaziantep, Hatay, Iğdır, Kars, Kastamonu, Ordu, Osmaniye, Rize, Şanlıurfa and Trabzon provinces attended to participate in the presentation of TÜGİP and the Pilot Processing Facilities located in the Food Innovation Center. 38 representatives of 26 companies were hosted at TÜBİTAK MAM Gebze campus.

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